Domestic food waste

It seems that almost all the focus is on plastic because the numbers are glaring: it takes hundreds of years to biodegrade, millions of tons end up in the oceans, all the plastic that has ever been made is still here on earth.

But domestic food waste is another issue that should be on our radar….wait a minute, don’t fruit peelings and vegetable stubs decompose? They’re organic matter, right?

Yes, they do decompose in landfills, but not in a good way as they release methane, which is a greenhouse warming gas (whether you subscribe to the theory of greenhouse warming or not, the fact is that rotting food is clogging up the landfills).

Today, my domestic waste weighs a whopping 5.8 kilograms, and that’s average for this family of three (because we eat lots of fresh stuff, I make every dish up from scratch and I rarely ever buy ready-made-meals). That’s heck a lot of rubbish for the already over-flowing dump!

But I don’t have a garden at the moment, and just throwing food scraps (even if it is just green) will attract rodents.  So making a food composter might be my next project….it looks simple enough (from this excellent youtube video).

Please follow us here (by clicking on the “Follow” icon on the page) or in Facebook. We will keep you up to date in the coming months on the home-made composter as well as other interesting things! Thank you!

Note: Here’s an idea for reducing food scraps – I use them to make delicious and nutritious broth. Please click on this link to read more. We will be adding Leftover Recipes here soon!